Pork Bopis

Savor the bold, tangy, and savory goodness of our Spicy Pork Bopis—a classic Filipino dish made with finely chopped pork lungs and heart, sautéed with garlic, onions, chili, and vinegar. Perfect as a pulutan or ulam, this ready-to-eat version packs authentic flavor and spice in every bite. Great with rice or your favorite drink!